Made overnight
Wood-Fired Sourdough, Pastry, and Coffee
Find country loaves, rye, cardamom buns, seasonal galettes with Annapolis Valley fruit, and coffee roasted two blocks away.
Oat milk is our coffee default
From the bakery and coffee counter
From the Oven and Coffee Counter
Country loaf
Overnight sourdough from our wood-fired deck oven.
Rye
Rye bread baked overnight.
Cardamom bun
A bakery cardamom bun.
Seasonal galette
Made with seasonal fruit from the Annapolis Valley.
Coffee
Roasted by a friend two blocks away; served with oat milk by default.
Made for the neighborhood
A Little Room for Your Morning
There are 22 seats inside and a sunny bench out front.
- Baked overnight in a wood-fired deck oven
- Coffee roasted two blocks away
- Oat milk served by default